Omelette Noodles is a very simple dish at a very affordable cost, with instant noodle and egg ingredients as well as some vegetable additives for vitamins or it can also be a small slice of meat for protein.
This omelette noodles cook can save time, save costs and is simple.
This is a recipe for making noodle omelette, suitable for students who are far from home and just barely have pockets. Straight to.
Ingredients for Making Omelette:
* Instant noodles 1 pack boiled set aside
* Egg 2 pcs, beaten
* Onion 2 pieces sliced thinly
* Large red chili 1 pcs discard thinly rounded seeds
* Cayenne, thinly sliced.
* Vegetables to taste thinly sliced (can be pre leaves, carrots or sprouts or others)
* Sliced meat or sausages
How to Cook omelette noodles:
* Beat the eggs, add instant noodle seasoning, then beat again until well blended.
* Enter the instant noodles and vegetables + meat into the beaten egg, then stir until blended, until completely mixed.
Meanwhile, saute shallots and chillies until they have a yellowish fragrance, put them in the beaten egg noodles
* Heat oil in a skillet over medium-low heat and then add the egg noodles to the level, fry them one side and turn them to the other side, cook until cooked.
* Omellete noodles are ready to be served with tomato sauce or chili sauce.
It's easy, right.
How to Make High Protein and Vitamins Omelette Noodles
... minutes read
How to Make Omelette Noodles High in Protein and Vitamins
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