How to make Spicy Rica Chicken from Original Manadonese

Chicken rica spicy is a processed dish made from chicken that is processed with lots of chilies so that the taste is predominantly spicy and savory. 

The word rica itself means spicy in the language of Manado, so spicy lovers will certainly love this dish.

Spicy rica-rica chicken is usually combined with lime juice which causes the sour taste to mix with spicy, the spices that are mixed before the cooking process until after cooking it will seep into the chicken meat.

The delicious chicken meat combined with spicy chilies, along with orange juice and spices make it taste deliciously delicious.

Spicy rica chicken recipe

Ingredients :

* 1 free-range chicken, cut into 8-10 pieces

* 2 tablespoons of lime juice

* 4 tablespoons of oil for sauteing

* 1 sheet of pandan leaves

* 2 crushed lemongrass stalks

* 6 pieces of kaffir lime leaves

* 3 tomatoes, cut into pieces

* 1 teaspoon salt

* 1 teaspoon brown sugar

* 1 tsp sugar

* 1/2 teaspoon pepper

Softened seasoning :

* 6 shallots

* 3 grains of garlic

* 7 large red chilies

* 20 cayenne pepper

How to make spicy rica chicken:

* Cover the chicken with lime juice. Then let stand for about 20 minutes.

* Heat the oil, saute the ground spices, then add pandan leaves, lemongrass, lime leaves, tomatoes, salt, brown sugar, granulated sugar, and pepper. Saute until fragrant.

* Put the chicken, stir, give a little water, stir again until the chicken is stiff.

* Chicken can be roasted for 10 minutes.

* Spicy rica chicken is ready to be served