Galangal Fried Chicken Recipes

Galangal fried chicken is fried chicken with the main ingredients of galangal, grated galangal which will be used as a sprinkling of crispy which adds spice flavor to this grilled laos chicken.

Almost the same as grilled chicken crispy, but what is used for crispy is not grated coconut but grated ginger.
The following is a recipe for grilled galangal chicken which is very tasty
The ingredients of galangal fried chicken consist of:
1 chicken, cut according to taste.
1 lemongrass stick, crushed.
2 bay leaves.
4 tablespoons galangal, grate.
enough oil for frying.
Softened seasoning:
3 cloves of garlic.
5 cloves of shallot.
3 roasted candlenuts.
1 teaspoon tamarind.
2 tsp turmeric.
salt and sugar to taste.
How to make:
1. Enter into the basin of chicken pieces, mix and knead the chicken pieces with mashed spices and grated galangal until smooth.
2. Prepare a frying pan then add the mixture of these chicken pieces with bay leaves and lemongrass. 3. Cover the frying pan, cook over low heat until the chicken is half cooked. Add a little water if necessary. Raise the chicken.
4. Heat enough oil in the frying pan over medium heat.
5. Fried chicken and all the spices until browned.
6. Lift and drain.

Galangal fried chicken is ready to be served